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Artichoke Bake

Type: Vegetables
Serves: 4 people

Recipe Ingredients

1 cup 146g / 5.1ozParmesian cheese
1 cup 237mlMayonaise
1 splash  Tabasco sauce
1 pinch  Garlic salt
2   Artichokes

Recipe Instructions

Tear artichoke hearts into small bits. Mix remaining ingredients. Bake 350until bubbly.

Source:
Susan Belsinger

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