Apple Onion Rye For Bread Machine

Recipe Ingredients

		Large Loaf 1 1/2 Lb
2 1/4 teaspoons	11ml	Active dry yeast
1 3/4 cups	109g / 3.8oz	Bread flour
2 tablespoons	30ml	Bread flour
1 1/2 cups	93g / 3.3oz	Rye flour
1/3 cup	78ml	Cracked wheat
1 1/2 teaspoons	7.5ml	Sugar
1 1/2 teaspoons	7.5ml	Salt
1 1/2 teaspoons	7.5ml	Caraway seeds
2		Garlic cloves - minced
1		Onion - minced (medium)
1		Apple - chopped (large)
3 tablespoons	45ml	Unsalted butter
1/2 cup	118ml	Water

Recipe Instructions

Add all the ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions. Let loaf cool completely before slicing.

Source:
Jo Anne Merrill; From: Best Bread Machine Cookbook Ever, by Madge Rosenburg.

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