Buffalo Chicken Wings - 1

Recipe Ingredients

1/2 cup	118ml	Miracle whip
1/4 cup	59ml	Sour cream
1/4 lb	113g / 4oz	Blue cheese
4		Celery
1		Onion (small)
2		Garlic
1 tablespoon	15ml	Oil
1/2		Lemon
8 oz	227g	Tomato sauce
1/4 cup	59ml	Tabasco sauce
1/2 teaspoon	2.5ml	Salt
3 lbs	1362g / 48oz	Chicken wings
		Oil for frying

Recipe Instructions

Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese. Cut the celery into sticks.

Chop onion and mince garlic. Cook onion in oil over medium heat until soft, about 2 minutes.

Add the garlic and cook for one more minute. Squeeze in the juice from the lemon.

Stir in tomato sauce, Tabasco and salt. Cook for 5 minutes. Remove wing tips and cut wings in half at the joint.

Heat oil for deep frying to 375F. Cook wings in hot oil until brown, about 8 minutes.

Toss wings in tomato mixture.

Serve with chilled celery sticks and blue cheese dressing.

Source:
Richard Matthews

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