Bruschetta (Italian Garlic Bread)

Recipe Ingredients

8		Italian bread
		Day old prefered
2		Garlic - large, cut in half
		Extra virgin olive oil
		Salt
		Fresh ground black pepper
16		Tomato slices - fresh
8		Basil leaves - fresh

Recipe Instructions

Toast the bread lightly and rub with garlic while still hot. Season with salt and lots of pepper, and pour enough oil on each slice to soak thoroughly. Place two slices of tomato on each piece of bread and top with a basil leaf. Sprinkle with Parmigiano-Reggiano and serve immediately.

Source:
Morten's Recipe Collection

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