Zucchini And Pepper Slaw

Recipe Ingredients

2		Green zucchini
2		Yellow zucchini
1		Red pepper
4		Green onions
1		Banana pepper - slivered
		Dressing
1		Garlic clove - chopped (small)
2 teaspoons	10ml	Dijon mustard
1/2 teaspoon	2.5ml	Honey
2 tablespoons	30ml	Wine vinegar
1/3 cup	78ml	Olive oil
		Salt
		Fresh ground black pepper

Recipe Instructions

1. With shredder blade of food processor, shred zucchini into long strips or cut by hand. Reserve in bowl. Sliver red pepper and green onions and add to zucchini. Add optional banana pepper for a spicy flavour.

2. In a small bowl whisk together garlic, mustard and honey. Whisk in wine vinegar and olive oil. Mixture should be quite thick. Season with salt and pepper.

3. Just before serving, toss vegetables with vinaigrette.

Source:
Rooby

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