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Yogurt With Cucumber And Mint

Type: Cheese, Eggs, Vegetables
Serves: 6 people

Recipe Ingredients

2 2/3 cups 631mlPlain yogurt
1   Cucumber peeled and grated
2 tablespoons 30mlFinely chopped fresh mint
1/2 teaspoon 2.5mlRoasted cumin seeds
1/4 teaspoon 1.3mlCayenne pepper
1 teaspoon 5mlSalt
1/4 teaspoon 1.3mlBlack pepper

Recipe Instructions

Put the yogurt in a bowl. Beat lightly with a fork or whisk until smooth and creamy. Add all the other ingredients and mix. Cover and refrigerate until ready to eat.

Source:
Jay Solomon

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