Yams For Health Recipe - Cooking Index
4 tablespoons | 60ml | Yams - peeled and sliced (medium) |
1/2 teaspoon | 2.5ml | Finely shredded orange peel |
1/2 cup | 118ml | Orange juice |
1 tablespoon | 15ml | Brown sugar |
1/4 teaspoon | 1.3ml | Salt |
1/4 teaspoon | 1.3ml | Cinnamon |
1/8 teaspoon | 0.6ml | Allspice |
In a large skillet, bring 1" of water to a boil. Add yams. Cover and simmer for 20 minutes or until they are tender. Drain. In a small bowl, mix orange peel, orange juice, brown sugar, salt, cinnamon and allspice. Pour over yams in skillet. Cook and stir until bubbly.
Simmer, uncovered, for 5 minutes, spooning sauce over potatoes occasionally to make a glaze.
Source:
Jay Solomon
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