Veggie Sandwich Spread Recipe - Cooking Index
1 | Firm tofu | |
1/2 cup | 118ml | Soy mayonnaise |
1 | Green onion - diced | |
1 | Green bell pepper - diced | |
1 | Celery stalk - chopped | |
1/4 cup | 27g / 1oz | Sunflower or sesame seeds |
1 tablespoon | 15ml | Soy sauce |
1 teaspoon | 5ml | Curry powder |
1 teaspoon | 5ml | Turmeric |
1 teaspoon | 5ml | Garlic powder |
Crumble the tofu with a fork. Add remaining ingredients and mix well. Serve on crackers or bread.
Toronto Vegetarian Association
Source:
Susan Feniger and Mary Sue Milliken
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