Vegetable Soup (Powter)

Recipe Ingredients

2		V-8 juice
1		Celery - chopped
1		Corn with juice
1		Frozen mixed vegetables
1		Frozen california
		Vegetables
1		Onion - sliced thinly (large)
1		Green beans with juice
1		Frozen green beans
		Optional
1/2		Cabbage - sliced thinly
1		Frozen okra

Recipe Instructions

Add onion and celery to V-8 juice in large pot. Cook until tender. Add all other vegetables. Cook to desired consistency. Add any seasonings you prefer, like thyme, oregano, basil, and bay leaves. Also, to add some zest, you might want to try the 'Spicy' version of V-8, using one can regular and one can 'spicy'. Just a thought :)

Source:
Cooking Light, Sept 1994, page 90

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.