Sweet Potato Casserole - 1

Recipe Ingredients

2		Eggs
1		Sweet potatoes - drained
1 cup	198g / 7oz	Sugar
1/2		Margarine
1 tablespoon	15ml	Vanilla extract
1/2 cup	118ml	Milk
1		Margarine
1 cup	198g / 7oz	Sugar
1/2 cup	31g / 1.1oz	Flour - all-purpose
1		Pecans - chopped
1 teaspoon	5ml	Cinnamon

Recipe Instructions

Mix all ingredients with mixer until smooth. Place in buttered baking dish. Sprinkle topping mixture over potatoes.

Bake at 350F for 30-45 minutes or until brown. To prepare topping, soften 1 stick margarine, cut in sugar and flour with pastry blender stir in cinnamon and nuts.

Source:
Marsha M.

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