Sweet And Sour Purple Cabbage Recipe - Cooking Index
1 teaspoon | 5ml | Margarine |
1/2 cup | 31g / 1.1oz | Chopped onion |
3 cups | 438g / 15oz | Chopped purple cabbage |
2 cups | 474ml | Apples - sliced and halved |
1/4 cup | 59ml | Water |
2 tablespoons | 30ml | Brown sugar |
2 tablespoons | 30ml | Vinegar |
1/2 teaspoon | 2.5ml | Dijon mustard |
1/4 teaspoon | 1.3ml | Salt |
1/8 teaspoon | 0.6ml | Pepper |
Saute onion in cooking spray and margarine for 1 minute. Add cabbage and apples and saute for 3 minutes. Add the remaining ingredients and stir well. Cover. Cook over low heat 20-25 minutes. Sprinkle with caraway seed if desired.
Source:
Parents magazine 5/97
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.