Sweet & Sour Green Beans

Recipe Ingredients

3		Bacon
1		Water chestnuts - sliced
2 teaspoons	10ml	Cornstarch
1/4 teaspoon	1.3ml	Salt
1 tablespoon	15ml	Brown sugar - packed
1 tablespoon	15ml	Onion - sliced (small)
1 lb	454g / 16oz	Can - french style green b
1/4 teaspoon	1.3ml	Dry mustard
1 tablespoon	15ml	Vinegar
3 tablespoons	45ml	Chopped pimento

Recipe Instructions

In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid.

Combine bean liquid, cornstarch, salt, mustard, brown sugar, vinegar. Add to skillet. Cook, stirring constantly, until mixture thickens. Add green beans and pimento, heat through. Serve garnished with crumbled bacon.

Source:
Parents magazine 5/97

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.