Sweet & Sour Garlic Vegetables

Recipe Ingredients

2 lbs	908g / 32oz	Fresh sliced vegetables
		Carrots - broccoli, mushrooms
		Cauliflower - etc.
4 tablespoons	60ml	White vinegar
4 tablespoons	60ml	Sugar
1 1/2 teaspoons	7.5ml	Salt
4 tablespoons	60ml	Vegetable oil
4		Fresh garlic - sliced

Recipe Instructions

Pare, trim and slice vegetables. Combine vinegar, sugar and salt in large jar. Add vegetables and shake to mix will. Cover and refrigerate overnight, shaking occasionally. In another small jar, mix oil and garlic. When ready to serve, drain vegetables and place on a serving platter. Pour garlic oil over and serve with toothpicks.

Source:
Parents magazine 5/97

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