Swedish Apple Pie

Recipe Ingredients

1 cup	62g / 2.2oz	Flour
1		Sugar - up to 1
1/2 teaspoon	2.5ml	Vanilla
4		Egg whites
1/2 cup	73g / 2.6oz	Chopped walnuts
2 teaspoons	10ml	Baking powder
2 cups	292g / 10oz	Finely chopped apple

Recipe Instructions

Preheat oven to 350F. In a large bowl, mix first ingredients; the mixture will be thick. Stir in chopped apple. Spray a pie pan with no stick spray. Put mixture in the pan and bake for about 35 minutes.

I never use the nuts and it still tastes great. I never use more than one cup on sugar - depends on the sweetness of the apples I use. I especially like to use Fuji apples. Before baking I sprinkle the top of the batter with a touch of cinnamon sugar. We enjoy this warm but it is ok cold too!

Source:
Parents magazine 5/97

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