South Of The Border Flip (Tvp Tacos)

Recipe Ingredients

2 cups	474ml	Tvp - dry
1 3/4 cups	414ml	Boiling water
1		Tomatoes - canned, 28 oz
1 teaspoon	5ml	Basil
1 teaspoon	5ml	Oregano
1/2 teaspoon	2.5ml	Cumin
1/2 teaspoon	2.5ml	Thyme
1 teaspoon	5ml	Salt
1		Pepper - to taste
1 tablespoon	15ml	Chili powder
1		Onion - diced

Recipe Instructions

Reconstitute TVP in boiling water. Simmer TVP, and all the ingredients to blend.

Source:
Adapted from something in the Food section of our paper last week (The Columbus Dispatch).

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