Scandinavian Cucumbers

Recipe Ingredients

1/2 cup	118ml	Diary sour cream
2 tablespoons	30ml	Parsley - snipped
2 tablespoons	30ml	Tarragon vinegar
1 tablespoon	15ml	Sugar
1 tablespoon	15ml	Chives - snipped
3 tablespoons	45ml	Unpeeled cucumbers - thinly (small)
		(3 cups)

Recipe Instructions

Stir together sour cream, parsley, vinegar, sugar, and chives. Gently fold in cucumbers. Cover and chill.

Source:
Cooking Light, Nov/Dec 1994, page 195

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