Cooking Index - Cooking Recipes & IdeasRobb's Curried Rice With Apricots And Almonds Recipe - Cooking Index

Robb's Curried Rice With Apricots And Almonds

Type: Cheese, Eggs, Rice, Vegetables
Courses: Side dish, Vegetarian
Serves: 4 people

Recipe Ingredients

4 tablespoons 60mlOlive oil
2 cups 320g / 11ozRice
2 3/4 cups 651mlVegetable stock
1 teaspoon 5mlSalt
1/4 teaspoon 1.3mlBlack pepper
1/2 cup 73g / 2.6ozDried apricots - diced
1/2 cup 46g / 1.6ozSlivered almonds - toasted
1 teaspoon 5mlCurry powder

Recipe Instructions

Heat olive oil over medium heat. Add rice and stir until all grains are coated.

Stir in stock, salt and pepper. Bring mixture to a simmer. Add apricots, almonds and curry powder. Stir until incorporated evenly in mixture.

Bake, covered, at 350F 40 to 50 minutes until all liquid is absorbed.

Recipe by Robb Dabbs

Abby Mandel (special to the LA Times) 1996


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