Potato Casserole - 1

Recipe Ingredients

2 lbs	908g / 32oz	Bag hash browns - (frozen)
1/2 cup	99g / 3.5oz	Melted margarine
1/2 cup	31g / 1.1oz	Chopped onions
1		Shredded medium cheddar cheese
2 cups	125g / 4.4oz	Crushed corn flakes
1		Cream of chicken soup
2		Sour cream
2 tablespoons	30ml	Salt
1/2 teaspoon	2.5ml	Pepper
1/4 cup	49g / 1.7oz	Melted margarine

Recipe Instructions

Mix all ingredients except cornflakes and margarine, and pour into greased casserole. Mix cornflakes and margarine; sprinkle on top of casserole. Bake at 300F for 1 hour.

Source:
Lena Whitlaw

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.