Cooking Index - Cooking Recipes & IdeasOff-The-Shelf Crockpot Soup Recipe - Cooking Index

Off-The-Shelf Crockpot Soup

Type: Vegetables
Serves: 1 people

Recipe Ingredients

1/2 cup 80g / 2.8ozCorn - beans
  Carrots
2   Sliced carrots
1 cup 160g / 5.6ozMixed dried beans - (17 bean
  Types per pkg)
1 tablespoon 15mlEach: garlic - chives
  Parsley - basil
1 teaspoon 5mlSalt
1   V8
1   Enough water to fill the
  Crock
1/2 cup 118mlMacaroni - (dry)

Recipe Instructions

Cook on high 5-6 hrs until beans are cooked. Add 1/2 c whole wheat macaroni and cook till soft (10-20 min?)

Source:
another one of my pull-it-off-the-shelf crockpot soups.

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.