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Minted Tomato Saute

Type: Vegetables
Courses: Sauces
Serves: 4 people

Recipe Ingredients

24   Cherry tomatoes
1 tablespoon 15mlOlive oil
1 tablespoon 15mlDried lean mint or
3 tablespoons 45mlChopped fresh mint

Recipe Instructions

Trim stems from tomatoes and rinse. In a large, non-stick skillet, heat oil. Cook tomatoes 3 minutes, stirring. Add mint and stir to mix

Source:
Light and Easy Diabetes Cuisine by Betty Marks

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