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Mideastern Cashew Pitas

Type: Vegetables
Courses: Vegetarian
Serves: 2 people

Recipe Ingredients

1/2 cup 118mlPlain yogurt
2 teaspoons 10mlTo 3 tsp. Snipped fresh
  Cilantro or parsley
1   Curry powder
1/2 cup 118mlDry roasted cashews
1/2 cup 73g / 2.6ozChopped cucumber
1/2 cup 73g / 2.6ozChopped red and-or green
  Sweet pepper
1/4 cup 15g / 0.5ozChopped red onion
2   Pita rounds - split crosswise

Recipe Instructions

In a medium mixing bowl stir together yogurt, cilantro or parsley, and curry powder. Stir in cashews, cucumber, sweet pepper and red onion. Spoon evenly into split pita rounds.

Source:
The Times-Colonist Sept 28/94

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