Middle Eastern Sandwiches

Recipe Ingredients

1		Pita pocket
1/4 cup	59ml	Hummus
1/3 cup	78ml	Tabouli
2 tablespoons	30ml	Feta cheese - crumbled
1		Leaf romaine lettuce - torn into pieces
1/4 tablespoon	3.8ml	Tomato - chopped
1/4 cup	59ml	Alfalfa sprouts
1 tablespoon	15ml	Greek olives - chopped
		Lemon dill dressing - (see recipe)

Recipe Instructions

Cut top 1/4 from pita pocket and reserve for another use*. Open pocket and spread one side with hummus. Spoon in tabouli. Add remaining ingredients, drizzling salad dressing over all. This serves one, but is easily multiplied for many.

* Broiled pieces of pita bread are excellent for dipping extra hummus.

Source:
Elizabeth Powell

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