Indian Style Lemonade Recipe - Cooking Index
1/2 cup | 118ml | Fresh lime juice |
2/3 cup | 157ml | Fresh lemon juice |
1 1/3 cups | 437g / 15oz | Maple syrup |
1/2 tablespoon | 7.5ml | Freshly grated ginger |
1/8 teaspoon | 0.6ml | Cayenne - optional |
Combine all ingredients in a large pitcher or punch bowl. Serve at room temperature or chilled.
Source:
"Vegetarian Times" July, 1993 from: Mark Satterly
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