Teriyaki-Glazed Sweet Potatoes With Cilantro Recipe - Cooking Index
Teriyaki-Glazed Sweet Potatoes With Cilantro Recipe - Cooking Index
Savory teriyaki sauce pairs perfectly with sweet potatoes and tangy cilantro in this side dish. It'll be a welcome change of pace from traditional candied yams.
Type: Vegetables| 1 | Cooking spray | |
| = (5 one-second sprays per serving) | ||
| 1/4 cup | 59ml | Reduced-sodium teriyaki sauce |
| 1/4 cup | 4g / 0.1oz | Chopped fresh cilantro |
| 2 cups | 474ml | Sweet potatoes - (abt 2 lbs) - peeled, and (large) |
| Cut into 2" chunks |
Preheat oven to 400 degrees. Coat a large baking sheet with cooking spray.
In a large bowl, whisk together teriyaki sauce and cilantro. Add sweet potatoes and toss to coat.
Transfer sweet potatoes to prepared baking sheet and bake until fork-tender, about 40 minutes.
This recipe yields 4 servings; about 3/4 cup per serving.
Points® Value: 2
Source:
Weight Watchers at http://www.weightwatchers.com
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