Herb-Steamed Carrots

Recipe Ingredients

2		Connected paper towels
1/2 teaspoon	2.5ml	Dried thyme
2 cups	220g / 7.8oz	Julianned carrots
1 tablespoon	15ml	Butter or margarine

Recipe Instructions

Bounty microwave tips *** lay bounty on counter. Place carrots, butter and thyme in center of towel on perforations. Fold as directed for bounty roll-up fold. Hold packet under running water until soaked, but not dripping place packet on microwave plate, perforated side up.

Microwave at high for 4 to 6 minutes, or until tender. Let stand for 2 minutes. Open packet along perforations to serve.

Source:
Cooking Light, Jan/Feb 1993, page 80

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