Grilled Sweet Onion Rings Dijon

Recipe Ingredients

3 tablespoons	45ml	Dijon mustard
1 tablespoon	15ml	Lemon juice
1 1/2 teaspoons	7.5ml	Olive oil
1 teaspoon	5ml	Dried whole thyme
1 teaspoon	5ml	Lemon rind
		Cut into 1-inch julienne-cut
12		Sweet or purple onion - (2 medium)
		Cut into 1/4-inch-slices
		Vegetable cooking spray

Recipe Instructions

Combine first 5 ingredients in a small bowl; stir well. Brush one side of onion slices with half of mustard mixture.

Arrange onion slices, brushed sides down, in a wire grilling basket coated with cooking spray; place on grill rack over medium-hot coals. Cook 5 minutes. Baste top sides of onions with remaining mustard mixture; turn over, and cook 5 minutes. Yield: 4 servings (serving size: 3 onion slices).

Source:
Cooking Light, Mar/Apr 1993, page 85

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