Grilled Spring Onions And Asparagus With Lime

Recipe Ingredients

4		Spring onions (large)
4		Asparagus spears
		Olive or sunflower oil
1		Lime
		Coarse sea salt

Recipe Instructions

1. Brush the spring onions and asparagus with the oil and grill, turning, until patched with brown. Serve immediately with wedges of lime and sea salt.

Source:
Tess Mercer

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