Green Beans In Spicy Miso Sauce

Recipe Ingredients

1/2 tablespoon	7.5ml	Eden hot pepperer sesame oil
1		Garlic - - minced or pressed
1/2		Onion - thinly sliced
1 cup	160g / 5.6oz	Green beans - - (clean and trim en
1 1/2 tablespoons	22ml	Eden white - (shiro) miso, dissolved in
1/2 cup	118ml	Water or stock
1 teaspoon	5ml	Eden organic barley malt - or- maple syrup
1 1/2 teaspoons	7.5ml	Eden mirin
2 teaspoons	10ml	Eden kudzu or arrowroot

Recipe Instructions

In a large skillet, heat Hot Pepper Oil and saute garlic for 30 seconds. Add onion and saute until translucent. Add green beans and saute for 3-5 minutes. Mix dissolved Miso, Barley Malt, Mirin and Kudzu or arrowroot together. Add to hot vegetable mixture and simmer, stirring constantly for about one minute or until thick. Serve as a side dish or as a topping for noodles.

Source:
Hawkins Futura Cookbook - 1987 Supplement

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