Green Beans Amadine - 1 Recipe - Cooking Index
1 cup | 160g / 5.6oz | Frozen cut green beans |
2 teaspoons | 10ml | Water |
2 teaspoons | 10ml | Butter or margarine |
2 tablespoons | 30ml | Slivered almonds - toasted |
1/2 teaspoon | 2.5ml | Lemon juice |
Place green beans in a small nonmetal bowl. Sprinkle with water.
Micro-cook, covered, on 100% power for 5 to 6 minutes or just till tender.
Let stand, covered, while preparing butter mixture. For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 30 to 45 seconds, or till melted. Stir in toasted almonds and lemon juice. Drain green beans; spoon butter mixture over green beans.
Source:
Greg Patent
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