Golden Potatoes

Recipe Ingredients

1/2 cup	31g / 1.1oz	Cornflake crumbs
1 teaspoon	5ml	Salt
5 teaspoons	25ml	Potatoes - pared (medium)
2 tablespoons	30ml	Butter - melted

Recipe Instructions

Heat oven to 375F. Mix cornflake crumbs and salt. Brush potatoes with butter, coat with crumbs. Arrange in ungreased baking pan, 9x9x2". Bake uncovered 1 to 1 1/4 hours or until potatoes are tender.

Source:
SHARE Colorado Cookbook 11/30/93

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