Frijoles A La Charra Recipe - Cooking Index
4 | Bacon | |
3 | Jalapeno chiles - stems and | |
Removed - diced | ||
1 | Onion - diced (small) | |
1 | Cooked pinto beans - and juice | |
1 | Tomato - chopped (large) | |
1/4 teaspoon | 1.3ml | Garlic powder |
Fresh ground black pepper | ||
2 tablespoons | 30ml | Chopped cilantro |
Saute the bacon, jalapenos and the onion until well browned. Add the beans, tomato and spices; bring to a boil, add cilantro, reduce heat and simmer 15 minutes.
Source:
Emeril Lagasse
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.