French Onion Soup - With Coke Recipe - Cooking Index
1/4 cup | 49g / 1.7oz | Butter or margarine |
4 cups | 250g / 8.8oz | Onions - thinly sliced |
2 | Beef broth - or bouillon | |
(2-10.5 oz cans) | ||
3/4 cup | 177ml | Coca-cola |
1 teaspoon | 5ml | Salt |
1/2 teaspoon | 2.5ml | Vinegar |
1/8 teaspoon | 0.6ml | Pepper |
French bread - cut | ||
Into thick slices | ||
Parmesan cheese - grated |
In a heavy saucepan, melt the butter/margarine. Add onions and cook until they are golden, do not brown. Add the undiluted beef broth, 1 soup can of water, Coca-Cola, salt, vinegar, and pepper.
Cover and simmer 20 to 25 minutes. . In a broiler, toast one side of the French bread slices. Turn and generously sprinkle with the Parmesan cheese.
Toast until browned. Into deep bowls, ladle the soup and top with the toast, cheese-sided up. Makes 4 servings or about 6 cups.
Source:
The California Artichoke Advisory Board
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.