Deluxe Vegetable Calzone Recipe - Cooking Index
3 oz | 85g | Pizza dough |
2 oz | 56g | Chef-mate bacon 'n cheddar - cheese sauce; unheat |
3 oz | 85g | Vegetables - stir-fried |
(onions - green pepper, carrots, zucchini, m | ||
Rooms - broccoli) |
1. Roll out pizza dough. Place on lightly greased 7 inch pizza pan. Pat with hands to fit pan. 2. Spread cheese sauce evenly to edge of dough, leaving 1/2 inch space from the rim. 3. Place stir-fried vegetables along half of the dough. Fold dough in half. Seal and crimp edges. Prick top with fork generously. 4. Bake in preheated 375F convection oven 8-10 minutes or until crust is golden brown. Serve.
Makes 1 small calzone.
Source:
Brian Reid DEC Western Research Laboratory, Palo Alto CA
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