Crustless Spinach Quiche Recipe - Cooking Index
1 tablespoon | 15ml | Onions - chopped (large) |
1 tablespoon | 15ml | Oil |
10 oz | 284g | Spinach - frozen |
5 | Eggs | |
12 oz | 340g | Muenster - shredded |
1/4 teaspoon | 1.3ml | Salt |
1 | Black pepper |
Thaw and press spinach dry. Preheat oven to 350. Saute onion in oil in large skilet until tender. Add spinach and cook until excess moisture evaporates; cool. Combine eggs, cheese, salt, and pepper; stir into spinach mixture. Pour into greased 9" pie plate. Bake 30 minutes, until set.
Source:
"Southern Living Annual Recipes, 1984"
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