Cooking Index - Cooking Recipes & IdeasCoconut Dosa Recipe - Cooking Index

Coconut Dosa

Cuisine: Indian
Type: Rice
Courses: Vegetarian
Serves: 4 people

Recipe Ingredients

2 cups 320g / 11ozRice
1/2 cup 118mlUrad dhal
1/2   Coconut - grated
  Salt - to taste

Recipe Instructions

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups rice

1/2 cup urad dhal

1/2 coconut -- grated

salt -- to taste

Wash and soak rice and dhal together for 3 to 4 hours. drain completely. Grind to a fine paste along with coconut and salt. Remove and keep aside for 8 hours.

Heat dosa tava. Apply a little oil. Pour a ladle full of batter and spread it in a circle of 1/4 inch thickness. Cover the tava and cook for 1 minute. Remove the cover and take out the dosa. Repeat for remaining batter.

Serves 4 - 6.

Mangalorean Cuisine by Saranya S. Hegde


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