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Cauliflower In Fenugreek Leaves Recipe - Cooking Index

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Cauliflower In Fenugreek Leaves

Type: Vegetables
Serves: 4 people

Recipe Ingredients

1   Cauliflower - - broken into (medium) flower
1   Fenugreek leaves
1   Green garlic
2 tablespoons 30mlGhee or oil
1 tablespoon 15mlOnion - minced (small)
1   Ginger - - minced
3   Green chilies - minced
1 teaspoon 5mlGround cumin seeds
1 teaspoon 5mlCoriander powder
1/2 teaspoon 2.5mlTurmeric powder
1 teaspoon 5mlTomato - diced (large)
1   Sliced coriander - - (leaves)
  Salt - to taste
  Chili powder - to taste

Recipe Instructions

Slice fenugreek leaves and garlic. Heat ghee or oil and cook onion and ginger until soft. Add fenugreek leaves, garlic and chilies, and cook until almost dry. Add tomatoes and remaining ingredients (except cauliflower) and cook until tomatoes are soft. Mash mixture with the back of a wooden spoon, then add cauliflower. Add two tablespoons water to pan, cover, and simmer over low heat until cauliflower is done.

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2 (1 votes)

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