Apple Tea Recipe - Cooking Index
8 oz | 227g | Dried apple slices |
2 | Cinnamon sticks | |
4 | Whole cloves | |
1 1/2 cups | 355ml | Cold water |
Honey or sugar - to taste |
Place the apple slices, cinnamon, cloves and water in a saucepan and bring to a boil. Reduce the heat and simmer 15 minutes. Sweeten with honey or sugar, and strain into tea glasses, pushing gently on the apples to remove all the liquid.
Source:
TOO HOT TAMALES WORLD TOUR with Susan Feniger and Mary Sue Milliken - From the TV FOOD NETWORK - (Show # WT-1B31 broadcast 07-06-1998) - Downloaded from their Web-Site - http://www.foodtv.com
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