Fresh Mint Tea

Recipe Ingredients

2		Water
1/4 cup	59ml	Milk
1/4 cup	59ml	Half-and-half
1/3 cup	65g / 2.3oz	Granulated sugar
1		Fresh mint

Recipe Instructions

Bring water to a boil, then reduce to a simmer. Add milk, half-and-half and sugar and simmer for 15 minutes. Add mint and simmer an additional 30 minutes. Strain and serve hot, or chill on a bowl of ice and serve cold.

This recipe yields 2 quarts of tea.

Source:
TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken - From the TV FOOD NETWORK - (Show # TH-6313 broadcast 11-14 1996) - Downloaded from their Web-Site - http://www.foodtv.com

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