Cracked Black Pepper Garnish

Recipe Ingredients

2 tablespoons	30ml	Cracked black pepper
1/2 cup	118ml	Olive oil
2 tablespoons	30ml	Freshly-squeezed lemon juice
1 teaspoon	5ml	Salt

Recipe Instructions

Stir all the ingredients together in a small bowl. Spoon over vegetables or drizzle lightly over dressed salads as a garnish.

This recipe yields about 1/2 cup of garnish.

Source:
TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken - From the TV FOOD NETWORK - (Show # TH-6163 broadcast 08-12-1996) - Downloaded from their Web-Site - http://www.foodtv.com

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