Red-Hot And Cool Recipe - Cooking Index
1 1/2 cups | 165g / 5.8oz | Tabasco brand Bloody Mary Mix |
3/4 cup | 109g / 3.8oz | Pared, seeded, diced cucumber |
2 tablespoons | 30ml | Lime juice |
1 1/2 cups | 355ml | Ice cubes |
Combine all ingredients in container of electric blender. Cover. Process about 1 minute, or until ice is crushed and drink is thick. Immediately pour into chilled goblets. Garnish with fresh cucumber slices.
This recipe yields 4 servings.
Source:
TABASCO PEPPERFEST COOKBOOK by McIlhenny Co., Avery Island, LA 70513
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