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Sweet And Spicy Brownies

Courses: Dessert
Serves: 16 people

Recipe Ingredients

4   Unsweetened chocolate
3/4 cup 148g / 5.2ozButter or margarine
2 cups 396g / 13ozGranulated sugar
3 cups 594g / 20ozEggs (large)
1 cup 62g / 2.2ozAll-purpose flour
1 tablespoon 15mlTabasco pepper sauce
1/2 cup 55g / 1.9ozSemi-sweet chocolate chips
1/2 cup 73g / 2.6ozWalnuts - chopped

Recipe Instructions

In small saucepan, over medium-low heat, melt chocolate squares and butter or margarine, stirring frequently.

Preheat oven to 350 degrees. Grease 9- by 9-inch baking pan.

In large bowl, combine sugar, eggs, flour, Tabasco pepper sauce and melted chocolate mixture until well blended. Stir in chocolate chips and chopped walnuts. Spoon mixture into pan. Bake 35 to 40 minutes until toothpick inserted in center comes out clean. Cool in pan on wire rack.

This recipe yields 16 brownies.

Source:
TABASCO PEPPERFEST COOKBOOK by McIlhenny Co., Avery Island, LA 70513 - Downloaded from their Web-Site - http://www.tabasco.com

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