Peppery Sauteed Shredded Cabbage

Recipe Ingredients

4 tablespoons	60ml	Butter or margarine
3 cups	711ml	Shredded green cabbage
3 cups	711ml	Shredded red cabbage
1 cup	62g / 2.2oz	Onion - diced (medium)
1 teaspoon	5ml	Salt
3/4 teaspoon	3.8ml	Tabasco pepper sauce
1/4 teaspoon	1.3ml	Freshly-cracked black pepper

Recipe Instructions

In 12-inch skillet, over medium heat, melt butter. Add green and red cabbage, onion, salt, Tabasco pepper sauce and black pepper; cook 10 to 15 minutes until tender, stirring occasionally.

This recipe yields 4 to 6 servings.

Source:
TABASCO PEPPERFEST COOKBOOK by McIlhenny Co., Avery Island, LA 70513 - Downloaded from their Web-Site - http://www.tabasco.com

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