Fiery Garlic Bagel Thins Recipe - Cooking Index
5 | Bagels | |
1/2 cup | 99g / 3.5oz | Butter |
6 | Garlic cloves - minced | |
2 tablespoons | 30ml | Lemon juice |
1/2 teaspoon | 2.5ml | Tabasco pepper sauce |
Salt - to taste |
Preheat broiler. Slice bagels crosswise into fifths. In small saucepan, melt butter with garlic and simmer over very low heat 2 minutes or until garlic has softened. Add lemon juice, Tabasco pepper sauce and salt to taste. Liberally brush one side of each bagel with lemon-garlic butter. Broil bagels on one side until golden. Watch carefully; this takes only a minute. Turn bagels over and broil until golden. Serve hot or store in an air-tight container.
This recipe yields 25 bagel thins.
Source:
TABASCO PEPPERFEST COOKBOOK by McIlhenny Co., Avery Island, LA 70513 - Downloaded from their Web-Site - http://www.tabasco.com
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