Broiled Shrimp in Tequila Marinade

Recipe Ingredients

2 lbs	908g / 32oz	Large shrimp, shelled and de-veined
1/2 cup	118ml	Oil
1 teaspoon	5ml	Salt
1/4 cup	59ml	Tequila
1/4 teaspoon	1.3ml	Cayenne pepper
4 - 6		Garlic cloves, minced
1/2 cup	118ml	Chili sauce

Recipe Instructions

Shell & de-vein shrimp; chill. Combine shrimp in remaining ingredients and refrigerate 1-2 hours. Place shrimp on skewers. Grill 2/3 minutes per side.

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