Banana Chutney

Recipe Ingredients

3		Bananas
1 teaspoon	5ml	Grated lemon zest (colored portion of peel
2 tablespoons	30ml	Lemon juice
1 teaspoon	5ml	Brown rice syrup (available at health-food stores)
1		Ground cinnamon
1		Salt

Recipe Instructions

Coarsely chop bananas. Place bananas, zest, lemon juice, brown rice syrup, cinnamon and salt in a heavy-bottomed pot. Cook until soft; do not let scorch. Let cool, then serve.

Source:
St. Louis Post-Dispatch - 11-02-1998 - By Dave Owens

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