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Picnic Loaf Dinner Sandwich

Courses: Sandwiches
Serves: 2 people

Recipe Ingredients

1   Round Italian bread (enough for 2 people) (large)
  Olivada - see * Note
  Red wine vinegar or Balsamic vinegar
  Assortment of cured meats like
  Prosciutto, mortadella or Genoa salami
  Cheese slices like provolone, mozzarella
  Or crumbled goat's cheese
  Roasted sliced red peppers
  Peeled slices of seeded Kirby cucumbers
  Marinated artichoke hearts
  Salt - to taste
  Freshly-ground black pepper - to taste

Recipe Instructions

* Note: See the "Olivada" recipe which is included in this collection.

Remove a little "cap" from top of bread and remove bread from inside and sides. Spread Olivada inside walls of bread; sprinkle with drops of vinegar and season each side with salt and pepper.

Layer assorted cold cuts and cheeses inside, dotting layers with more olivada and slices of red peppers, cucumbers, and artichoke hearts.

This recipe yields 2 servings.

Source:
COOKING MONDAY TO FRIDAY with Michele Urvater - From the TV FOOD NETWORK - (Show # MF-6621)

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