Grapefruit, Romaine And Red Onion Salad

Recipe Ingredients

12		Romaine lettuce leaves - ribs removed (medium)
1		Red onion - sliced thin,
		And cut thin half-moons
4		Pink grapefruit - peeled, and
		Cut into supremes
		Mayonnaise - thinned with
		Lime juice - seasoned with
		Salt - and also
		Crushed red pepper flakes

Recipe Instructions

On each dinner plate make a wreath of romaine. Make an inner circle with onions and grapefruit. Pour over the lime dressing.

This recipe yields 4 servings.

Source:
COOKING MONDAY TO FRIDAY with Michele Urvater - From the TV FOOD NETWORK - (Show # MF-6637)

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