Tomato Butter Dill Sauce Recipe - Cooking Index
Tomato Butter Dill Sauce Recipe - Cooking Index
| 2 tablespoons | 30ml | Butter |
| 4 | Plum tomatoes - seeded, chopped fine | |
| 2 tablespoons | 30ml | Minced dill fronds |
| Salt - to taste | ||
| Freshly-ground black pepper - to taste |
Heat butter until golden, saute tomatoes just to warm; add dill off heat, season with salt and pepper.
Source:
COOKING MONDAY TO FRIDAY with Michele Urvater - From the TV FOOD NETWORK - (Show # MF-6602 broadcast 01-03-1997) - Downloaded from their Web-Site - http://www.foodtv.com
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