Exotic Fruit Sauce Recipe - Cooking Index
Exotic Fruit Sauce Recipe - Cooking Index
| 1 cup | 146g / 5.1oz | Diced mango, pineapple or papaya |
| 1 cup | 146g / 5.1oz | Peeled, seeded, diced kirby cucumbers |
| 1/4 cup | 59ml | Finely-sliced scallion, green part only |
| 1/2 teaspoon | 2.5ml | Grated lime zest |
| 1/4 cup | 59ml | Fresh lime juice |
| 1/4 cup | 4g / 0.1oz | Chopped cilantro |
| Salt - to taste | ||
| Freshly-ground black pepper - to taste |
Combine all of the ingredients and season to taste with salt and pepper.
This recipe yields 2 cups.
Source:
COOKING MONDAY TO FRIDAY with Michele Urvater - From the TV FOOD NETWORK - (Show # MF-6681 broadcast 04-18-1998) - Downloaded from their Web-Site - http://www.foodtv.com
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