Spicy Shrimp Shake-In-A-Bag Mix

Recipe Ingredients

1 lb	454g / 16oz	Medium-size shrimp - peeled
1 cup	146g / 5.1oz	Healthy bread crumbs - (index)
1 cup	62g / 2.2oz	Flour
4 teaspoons	20ml	Onion powder
2 teaspoons	10ml	Chili powder
1/2 teaspoon	2.5ml	Garlic powder
1/2 teaspoon	2.5ml	Basil
1/2 teaspoon	2.5ml	Thyme
1/2 teaspoon	2.5ml	Oregano
1/2 teaspoon	2.5ml	Paprika
1/4 teaspoon	1.3ml	Cayenne pepper
4 tablespoons	60ml	Butter - melted
1 tablespoon	15ml	Tangy mustard or Dijon

Recipe Instructions

1. Preheat oven to 375F

2. Drop the shrimp into a paper bag filled with the crumbs, flour, and spices.

3. Shake the bag to coat the shrimp, and arrange shrimp in a shallow baking pan.

4. Combine the butter and mustard and dribble the mixture over the shrimp.

5. Bake for 20 minutes.

Source:
Bessie Jo Tillman, M.D.

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